Articles & News

Tips for first-time canoe trippers — Stratford Vintage Theatre Costumes

Headed into Algonquin for the first time? Here's what we tell every first-time renter: 1. Pack light, then pack lighter. The temptation is to bring everything. Resist it. You'll be portaging, and every kilo will be felt. The cliché is t… Read more »

Behind the brewhouse — Stratford Vintage Theatre Costumes

Most people see the tap room. Fewer see the brewhouse. So here's a quick tour. The grain comes in 25-kilo bags — pale, crystal, Munich, chocolate, roasted barley. We mill it on-site (you can hear the mill from the patio on brew days), the… Read more »

Why we mill our own flour — Stratford Vintage Theatre Costumes

We grind every gram of flour we use. The mill sits behind the oven, runs every morning before the sun is up, and produces fresh stone-ground whole-wheat, rye, spelt, einkorn, and emmer. Why bother? Two reasons. First, flour goes stale muc… Read more »

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